By: musicianonskis

Aug 09 2013

Tags: ,

Category: backcountry, Canoe Tripping, Paddling, Summer

A new one-pot creation with tuna, dried veggies and mushrooms, kale (from our garden) and egg noodles, sauce added afterwards (not nearly as colourful, then!)  The only problem was that it made too much and on canoe trips we have to eat what we cook.  Urp.

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